Cold or Hot Brew Maker 32 oz
Description
This cold or hot brew maker can be used to cold brew or hot brew bulk quantities of your favorite flavor ChocolaTea™, coffee or loose leaf tea coffee quickly and easily. The process is easy and is detailed below. Clean before use.
Product Details
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Recommend brewing instructions:
Refer to product related chart below, together with the following instructions which apply to cold brewing ChocolaTea™, coffee and loose leaf tea.
ChocolaTea™
Use cold or hot brew maker with a very fine mesh filter basket. | |
| Determine batch size for grams of ChocolaTea™ and ounces of water based on the next step and add cold water. | |
Add 20 g (2.5 level tbsp or 4 level scoops with the Global Teas Perfect Scoop – SKU #9048) of ChocolaTea™ per 8 oz serving to your filter basket. | |
| Add calculated amount of dry ChocolaTea™ in prior step to fine mesh filter basket and screw to cap hand tight. | |
| Add calculated amount of cold water to cold brew maker pitcher, insert cap with attached fine mesh filter basket and screw hand tight. | |
Gently shake and place in refrigerator for cold brew. If making hot brew, steep 6 minutes and serve. | |
Steep at least 12 hours. | |
Remove fine mesh filter basket, re-attach cap to pitcher hand tight and gently shake. | |
Pour, sip and enjoy! | |
Enjoy your ChocolaTea™ straight up or mixed with your favorite creamer and sweetener. | |
| Keep refrigerated at all times. | |
| Gently stir/shake beverage dispenser occasionally to prevent settling. | |
| For maximum freshness, dispose after 5 days and make a new batch, if kept constantly refrigerated. |
Loose Leaf Tea
Use cold brew maker with a very fine mesh filter basket. | |
| Determine batch size for grams of loose leaf tea and ounces of water based on the next step and add cold/room temperature water. | |
Add 2.5 g - 3 g (1 level scoops with the Global Teas Perfect Scoop – SKU #9048) of loose leaf tea per 8 oz serving to your filter basket. | |
| Add calculated amount of dry loose leaf tea in prior step to fine mesh filter basket and screw to cap hand tight. | |
| Add calculated amount of cold/room temperature water to cold brew maker pitcher, insert cap with attached fine mesh filter basket and screw hand tight. | |
Gently shake and place in refrigerator for cold brew. If making hot brew, steep 6 minutes and serve. | |
Steep at least 12 hours. | |
Remove fine mesh filter basket, re-attach cap to pitcher hand tight and gently shake. | |
Pour, sip and enjoy! | |
Enjoy your tea straight up or mixed with your favorite creamer and sweetener. | |
| Keep refrigerated at all times. | |
| Gently stir/shake beverage dispenser occasionally to prevent settling. | |
| For maximum freshness, dispose after 5 days and make a new batch, if kept constantly refrigerated. |
Optional Accessories:
Perfect Scoop (SKU 9048)
The Perfect Scoop was custom designed for easily brewing ChocolaTea™, coffee and loose leaf tea. Clean be use. Below are the calibrations:
Product | Recommended # of Scoops |
ChocolaTea™ | 4 level scoops = 20 g |
Rooibos Loose Leaf Tea | 1 level scoop = 2.5 g |
Coffee | 4 level scoops = 14 g |